Thursday, March 13, 2014

Garlic Parmesan Avocado Caulifower Mash

Garlic Parmesan Avocado Cauliflower Mash

Recipe by: Undressed Skeleton
1 cauliflower head
1 steamer bag
3 Tbs parmesan cheese
avocado, sliced, pitted, diced
1 Tbs garlic onion seasoning
3 Tbs Greek yogurt
Chop up cauliflower head and place pieces into the steamer bag. Steam as directed on the packaging. Add the steamed cauliflower to a mixing bowl and mash with a fork or blend in a blender.
Add Greek yogurt, seasoning, parmesan, and avocado to the cauliflower and mix and fluffy. Top with additional parmesan and serve.

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