Friday, January 24, 2014

Crock Pot Spare Ribs by Paula Deen

Crock Pot Spare Ribs
from:  Paula


Slow Cooker Pork Spare RibsRecipe Courtesy of 

Servings: 4 servings
Prep Time: 10 min
Cook Time: 6 hours
Difficulty: Easy

Ingredients Add to grocery list

4 pounds pork spare ribs, back membranes removed and cut into individual ribs
Kosher salt
Fresh ground black pepper
1/2 cup chili sauce
1/4 cup orange marmalade
1/4 cup apple cider vinegar
2 Tablespoons soy sauce
3 Tablespoons brown sugar
1 teaspoon ground cumin
1 Tablespoon grated ginger
2 cloves of garlic, crushed


Liberally season ribs with salt and pepper and place in a slow cooker. In a small mixing bowl, whisk together remaining ingredients; pour sauce over ribs. Cover and cook on low for 6 hours.

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